2 Tbs Whole Wheat Flour (Regular Flour works just fine!)
Optional, a bit of vanilla for an added flavor. You could also add berries, or chocolate chips, the possibilities are endless! If you're adding fruit, I would suggest finely chopping it, and adding it after the mixture of banana, eggs, and flour is blended before you being cooking for the best taste.
This will make 6 pancakes. Adjust as needed. (P.S. Don't make them too large or they will be extremely difficult to flip!)
Take all of the ingredients, put them into a blender, blend until smooth, pour and cook as you would regular pancakes. (I use a Ninja 64 ounce food processor, its perfect for so many things and super affordable!) I recommend a silicone spatula for the best turn out of these pancakes.
Once they are cooked to your liking, enjoy! Don't forget the maple syrup!